I recently discovered hagelslag. To my English ears, the word sounds like it might describe something hideous, like a troll living under a bridge or rotten coleslaw. Hagleslag are actually sprinkles, like the kind you put on top of donuts and cupcakes, magical colorful confetti sprinkled on baked goods that make little kids lose it, letting out a high-pitched squeal and maniacally jumping up and down while clapping their hands. Here in Aruba under the influence of the Dutch, grown-ass adults copiously sprinkle this stuff all over plain bread and butter, it’s usually eaten for breakfast. Who needs Frosted Flakes and Lucky Charms when you have hagelslag to pour over your toast in the morning.
Snorkeling is the best way to go on an adventure without any hassle. Just put on your mask and dive into another world.
Laundry service is at the top of the list when it comes to island trade-offs. I have to wash all of my dishes by hand, but I no longer do laundry because there is a laundry service on just about every corner, and for 12 Florin per load, you can drop off your clothes and just walk away from this tedious, time-consuming, task altogether. When you go to pick up clean laundry, all of your clothes and towels will be meticulously folded and smell as if an actual angel from above did this chore for you. These people are professionals. Trust me, you can’t get these results at home.
On the way into the grocery store, you can choose from a rather large collection of smoothies. They are already prepared and ready to go, and you can sip on them while you push the cart along the aisle. My favorite is the pineapple-coconut.
We’ve recently discovered many homes that dot the coastlines along the rough side of the island where the waves crash on to the rocks. Anyone can take up temporary residence for an afternoon cookout, and it’s a great place to watch the sunset.
All of the artistic souls who call this island their home came together recently to put together the first annual Aruba Art Fair in San Nicolas. Just a few steps down from the red light district, abandoned buildings along the street were transformed into gallery spaces for the evening where artist displayed their works. Meanwhile, on the outside of these buildings, painters could be found high up on scaffolding putting their finishing touches on spectacular murals. Some were even spray painting the police station. Dancers and musicians performed over a course of three days, and people flocked to this event from all over the island. The weekend after that we attended the Caribbean Jazz Festival. More live performance. More food and drink. And lots of fun.
The catch-of-the day is often what’s for dinner because it is so incredibly cheap.
People open up their homes as businesses all over the island. Most of these businesses serve up traditional snacks prepared from recipes passed down from one generation to another. My house is a few steps from a home that serves up savory Aruban pastechi. At another home around the corner, you can find Surinamese roti. Walk a little farther down the street, and you come across a Colombian home that offers homemade empanadas and arepas. Culinary influences merge from all over the world here, and mom is cooking something delicious up in a kitchen nearby.
Aside from the hurricane that passed by last weekend, it is summer year round here in Aruba. The sun always shines, and the sky is blue every single day of the week.
My commute to work is like a dream. I drive down winding roads lined with towering cacti, and the only traffic I have to deal with is when the goats decide to hold council inside the roundabout.